Festive set menu

2 courses £28.95 – 3 courses £36.95 

Includes a Christmas cracker

Available Monday to Saturday for groups of any size – for tables over 12 please contact us directly to check availability.

Please note that this menu must be pre ordered and the whole table is required to order from this menu.

Vegetarian, gluten and dairy free options are noted below, for any other allergies please note these on your pre order and contact us directly for more information. Please make us aware of all allergies on your pre order.

Deposit – We hold a card on file for £10pp – this will only be charged in the event of a no show or a cancellation less than 24 hours before your booking.

Please send us your completed pre order form no later than 7 days before your booking to hello@thegrainkitchen.co.uk

STARTER

Cheese Soufflé

Twice baked vintage cheddar and parmesan soufflé, leek fondue, truffle V

Turkey Taco

Soft corn tortillas, turkey adobo, cranberry pico de gallo, sprout slaw, sour cream GFO | DFO

Mussel Chowder

Shelled mussels, chorizo, lobster bisque, dill, baguette GFO

MAIN

Roasted turkey ballotine

with roasted potatoes and carrots, sautéed sprouts and broccoli, turkey gravy DFO

The Grain Kitchen chestnut and cranberry roast

with roasted potatoes and carrots, sautéed sprouts and broccoli, rosemary and sage gravy V | GFO | DFO

Butter poached cod loin

sautéed sprout tops, cauliflower puree, cauliflower and lemon crumb GFO

DESSERT

Lillypuds Christmas pudding

with English Distillery PX liqueur ice cream  DFO   GFO   V

Chocolate coffee cremeux

with hazelnut and oat crunch, coffee bean and chocolate crumble V | GFO

Orange tiramisu, cardamom and orange compote

mascarpone cream, Cointreau savoiardi DFO | GFO | V

Bookings are essential and only from 6pm – 8pm.

Please book through our website. Doors Close 10.30pm

Vegetarian menu available – please inform us on booking.

Unfortunately, we are unable to cater to any other dietary requirements for this event